Hey there,
Thank you for stopping by π
How are you feeling today? Did you have a good time during the weekend? π€©
I really hope that you are good and that you’ll love today’s recipe!
Simple, easy to make, tasty and also vegan friendly π
Ready? Let’s go!! π©π»βπ³π¨π»βπ³
Ingredients
- 3 zucchini
- 200g cooked Quorn mince
- 150g mixed cooked wholegrain couscous and buckwheat
- chopped tomatoes
- spices of your choice ( I used italian herbs, basil, nutmeg, paprika)
- extra virgin olive oil
- salt

Prepare all the ingredients 
Cut the courgettes in half horizontally and then in half vertically 
Remove the inside of the zucchini with a spoon 
Mix the Quorn, the couscous and buckwheat, the basil and the zucchini’s pulp and blend a bit 
Add the chopped tomatoes 
Add the olive oil, salt and the spices that you like 
Fill up the zucchini with the mix and bake for 20 min at 200Β° in the oven 
There you go!!! Super ready! Enjoy it π
Don’t they look really good? π
They have a really delicate taste so if you like tasty food try to add more spices and maybe sliced onion when you cook the Quorn.
I will leave you know. I hope you enjoyed this recipe and that you will try it and give me a feedback and some suggestions to make it even better π₯°
Have an amazing day and take care of yourself β€οΈ π§‘ π π π π
Sheerine x

