Hey there,
Thank you for stopping by ๐
How are you feeling today? Did you have a good time during the weekend? ๐คฉ
I really hope that you are good and that you’ll love today’s recipe!
Simple, easy to make, tasty and also vegan friendly ๐
Ready? Let’s go!! ๐ฉ๐ปโ๐ณ๐จ๐ปโ๐ณ
Ingredients
- 3 zucchini
- 200g cooked Quorn mince
- 150g mixed cooked wholegrain couscous and buckwheat
- chopped tomatoes
- spices of your choice ( I used italian herbs, basil, nutmeg, paprika)
- extra virgin olive oil
- salt

Prepare all the ingredients 
Cut the courgettes in half horizontally and then in half vertically 
Remove the inside of the zucchini with a spoon 
Mix the Quorn, the couscous and buckwheat, the basil and the zucchini’s pulp and blend a bit 
Add the chopped tomatoes 
Add the olive oil, salt and the spices that you like 
Fill up the zucchini with the mix and bake for 20 min at 200ยฐ in the oven 
There you go!!! Super ready! Enjoy it ๐
Don’t they look really good? ๐
They have a really delicate taste so if you like tasty food try to add more spices and maybe sliced onion when you cook the Quorn.
I will leave you know. I hope you enjoyed this recipe and that you will try it and give me a feedback and some suggestions to make it even better ๐ฅฐ
Have an amazing day and take care of yourself โค๏ธ ๐งก ๐ ๐ ๐ ๐
Sheerine x

